Jobs

Cook Jobs at Avantic Lodging Enterprise

(1 - 15 of 44)
  1. PART-TIME 7-3, 3-11 AND OVERNIGHT Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is...
    1 day ago on ApplicantPro, TalentPlusHire
  2. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    1 day ago on ApplicantPro, TalentPlusHire
  3. Full-time/Part-time: Available Weekends and Nights Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest stan...
    1 day ago on ApplicantPro, TalentPlusHire
  4. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    1 day ago on ApplicantPRO
  5. FULL-TIME 3-11 Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible f...
    1 day ago on ApplicantPro, TalentPlusHire
  6. Available Shifts: Full-time or Part-time Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He...
    1 day ago on ApplicantPro, TalentPlusHire
  7. Available Shifts: Full-time or Part-time Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He...
    1 day ago on ApplicantPRO
  8. Full-time/Part-time: Available Weekends and Nights Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest stan...
    1 day ago on ApplicantPRO
  9. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    1 day ago on ApplicantPro, TalentPlusHire
  10. Full and part - time Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to produce an appealing ...
    1 day ago on ApplicantPro, TalentPlusHire
  11. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    1 day ago on ApplicantPro, TalentPlusHire
  12. FULL AND PART-TIME Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsib...
    1 day ago on ApplicantPro, TalentPlusHire
  13. FULL-TIME AND PART-TIME EVENING/OVERNIGHT/Weekend Shifts AVAILABILITY Set up an interview by calling (979) 279-XXXX Ext 400 Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, whil...
    1 week ago on ApplicantPRO
  14. FULL-TIME/PART-TIME ALL SHIFTS Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to produce an ...
    1 week ago on ApplicantPRO
  15. FULL AND PART-TIME Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsib...
    1 week ago on ApplicantPRO
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