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Taproom Kitchen Manager
Location:
Charlotte, NC
Description:
Burial Beer Co is looking for a Kitchen manager to lead our Back of House team at the Charlotte Taproom. This person will oversee the daily operations of our Taproom kitchen including food preparation, ordering supplies, scheduling shifts, and monitoring inventory levels. The House of Relics is the center of the Burial experience in Charlotte showcasing a space that pays homage to the history of the property and its location in the historic Plaza Midwood neighborhood. To succeed in this role you have proven culinary and management experience. You are an excellent communicator and demonstrate outstanding leadership and organizational abilities. The ability to work as a part of a team professionally and respectfully is essential. What You'll Do Maintenance and upkeep of kitchen equipment Proper labeling/storage/waste management of food products Communication/observation of standards to staff Maintain kitchen safety standards - create SOPs Attention to food and labor costs Budget Management Complete monthly inventory sheets Complete weekly expense report Maintain professional and productive relationship with all employees Manage inventory of ingredients Ensure the importance of cleanliness and organization skills of BOH staff Maintain cost of goods sold in line with budget Maintain and nurture relationships with producers and farmers Lead team of passionate cooks with an environment developed by example Maintain an environment focusing on teamwork and without ego Keep open dialogue with members of the FOH staff and management Meet weekly with FOH and BOH staff to discuss events, menus, and prep Ensure the kitchen and staff is ready for service on time Prep/dish/cook work required On call to cover sick days and/or PTO Interviewing/hiring new staff members Scheduling and PTO approval Seasonal menu development Creation of weekly specials Ordering the necessary products for kitchen needs and daily functions Who We're Looking For 3+ years experience in a similar position 21 years of age or older In depth knowledge of kitchen health and safety regulations Ability to work well in small spaces and a fast-paced environment Excellent problem-solving and conflict management abilities Good communication and organizational skills Attention to detail Must have open availability The Details Reports To: Charlotte Taproom Manager Compensation: Hourly Employment Type: Full-Time Job Schedule: work schedule varies Current Taproom Hours are Mon-Thurs 12-10pm, Fri & Sat 12pm-12am, Sun 12-9pm What We Offer Health, Dental + Vision Insurance Employer Paid Life Insurance Accidental Injury Insurance Short-Term Disability PTO Paid Holidays Paid Parental Leave Bereavement Leave 401k + company match (eligible after 1 year of employment) Employee Assistance Program YMCA Membership (company subsidized) Employee Discount Perks Employment Inclusion Policy Burial is an equal opportunity employer and makes employment decisions on the basis of merit. Burial celebrates people from all walks of life and prohibits the unlawful discrimination based on race, color, religious creed, sex, gender identity, marital or veteran status, age, national origin, ancestry, citizenship, physical or mental disability, medical condition, genetic information or characteristics (or those of a family member), sexual orientation, pregnancy, or any other consideration made unlawful by federal, state, or local laws. All employment is decided on the basis of qualifications, merit, and business need. We don't just accept difference - we celebrate it, we support it, and we thrive on it for the benefit of our employees, our products, and our community. Applications will be reviewed on a rolling basis, beginning on March 21, 2023. Anticipated start date: April 2023
Company:
Burial Beer
Posted:
December 26 2023 on ApplicantPro
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More About this Listing: Taproom Kitchen Manager
Taproom Kitchen Manager is a Restaurant & Food Service Jobs Kitchen Manager Job at Burial Beer located in Charlotte NC. Find other listings like Taproom Kitchen Manager by searching Oodle for Restaurant & Food Service Jobs Kitchen Manager Jobs.
Taproom Kitchen Manager is a Restaurant & Food Service Jobs Kitchen Manager Job at Burial Beer located in Charlotte NC. Find other listings like Taproom Kitchen Manager by searching Oodle for Restaurant & Food Service Jobs Kitchen Manager Jobs.