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Sr Executive Chef : Jacksonville, FL | Executive Chef in Restaurant & Food Service Job Job in 1

This listing was posted on Tip Top Job.

Sr Executive Chef : Jacksonville, FL

Location:
Jacksonville, FL
Description:

Salary: Other Forms of Compensation: Pay Grade:16 Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrisons hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The companys comprehensive Mindful Choices(R) wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrisons alignment with Partnership for a Healthier Americas (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcares Top 100 Best Places to Work in Healthcare for the past five years, and Training Magazines Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Working as a Senior Executive Chef will allow you the opportunity to work with GREAT people like yourself The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and sanitary food production. You will be responsible for menu development, inventory, purchasing, food cost controls and staff management and development. 100 : 115K Salary, Matching 401K, 5 day work week, unlimited PTO after 90 days, growth potential Key Responsibilities: typedisc::Developshigh culinary standards for our retail, board meals, dining and catering operations:Trains, develops and provides inspirational leadershiptolocal culinary team:Leads Corporate Social Responsibility, food seasonality, health/wellness andhigh:quality culinary arts on campus:Analyzes ongoing performance and trends in the local operation and devises and leads improvements:Demonstrates a complete understanding of daily menu items and is able to explain them to customers accuratelyPreferred Qualifications: typedisc::Culinary degree preferred:Bachelors Degree in Food Services Technology/Management/or related field preferred:Three to five years of progressive culinary or kitchen management experience, depending upon formal degree or training:Experiencewith planning and managing catering events from a culinary perspective:Strong leadership skills and desire to work with an industry leader:Comprehensiveknowledge of food and catering trends with a focus on quality, production,sanitation, food cost controls, and presentation:Proficientcomputer skills (Microsoft Office, Email and the Internet):Ability to communicate on various levels including management, departmental,customer and associate:ServSafe(R) Certification Apply to Morrison Healthcare today Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal
Posted:
May 1 on Tip Top Job
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