Jobs

Restaurant & Food Service Jobs at Avantic Lodging Enterprise

(1 - 15 of 39)
  1. FULL-TIME/PART-TIME ALL SHIFTS Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to produce an ...
    22 hours ago on ApplicantPRO
  2. Full-time/Part-time: Available Weekends and Nights Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest stan...
    1 day ago on ApplicantPRO
  3. FULL AND PART-TIME Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsib...
    1 day ago on ApplicantPRO
  4. *RETENTION BONUS* NEW COMPETITIVE WAGES Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to pr...
    1 day ago on ApplicantPRO
  5. SIGN ON BONUS!!!!!!! Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also respons...
    2 days ago on ApplicantPro, TalentPlusHire
  6. Full-time and part-time shifts available Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to p...
    2 days ago on ApplicantPro, TalentPlusHire
  7. SUNDAYS ONLY Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for...
    2 days ago on ApplicantPro, TalentPlusHire
  8. SUNDAYS ONLY Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for...
    2 days ago on ApplicantPRO
  9. Full-time and part-time shifts available Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to p...
    2 days ago on ApplicantPRO
  10. Available Shifts: Full-time or Part-time Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He...
    1 week ago on ApplicantPro, TalentPlusHire
  11. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. ...
    1 week ago on ApplicantPro, TalentPlusHire
  12. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    1 week ago on ApplicantPro, TalentPlusHire
  13. Full and part - time Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to produce an appealing ...
    1 week ago on ApplicantPro, TalentPlusHire
  14. Full-time and part-time shifts available Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He...
    1 week ago on ApplicantPro, TalentPlusHire
  15. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    1 week ago on ApplicantPRO

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